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with rice, salad, Miso soup and
1. Choose one of the following appetizer;
- Chicken Karaage
- Gyoza (Chicken & Pork)
- Agenasu (Eggplant)
- Vegetarian Croquette
2. Choose one following entree;
- Chicken Teriyaki
- Beef Rib eye Teriyaki +2
- Salmon Teriyaki +2
- Grilled Saba Shio +1
- Tonkatsu (Pork cutlet)
JAPANESE SET 18
KAKUNI BOWL 19
Overnight braised thick pork belly with Seasoned Soft Boiled Egg, Bok Choy and Carrot & Daikon Pickle.
SPICY TERIYAKI 18
Deep fried pork cutlet, chicken, or tofu over rice served with spicy ginger teriyaki sauce
YUZU CHICKEN 18
Toss fried chicken with yellow onion and thickened homemade Yuzu sauce.
SPICY EGGPLANT 19
Stir fried basil with eggplant, bell pepper and your choice of meats; chicken / tofu / beef +2
SPICY BASIL 18
Stir fried Holy basil with bell pepper and your choice of meats; chicken / tofu / beef +2
Sear salmon, diced bell pepper, onion, topped with sweet chili sauce, crispy basil
Tonkatsu (Fried Pork Cutlet) 18
Fried Chicken 18
Shrimp Tempura 20
KATSU CURRY 18
Deep fried pork cutlet, chicken breast, or tofu over rice served with Japanese curry
Limited 15 orders a day
Overnight braised short rib with seasoned soft boiled egg, Bok Choy, Namasu (daikon & carrot pickle)
BEEF SHORT RIB 35
Thin juicy ribbon beef and onions slowly simmer in a sweet & savory soy broth
with rice & Miso soup
***We kindly decline menu substitution. Please tell us about your dietary restrictions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have a medical condition. 18% gratuity included for parties of 5 or more. 2 credit cards max per table or additional charge may apply.***
OUR MENU NOW REFLECTS PRICING.
DUE TO THE RISING COSTS OF. FOOD, UTILITIES AND LABOR WE CHOSE TO IMPLEMENT A 3.0% CHARGE ON CARD PAYMENTS INSTEAD OF RAISING MENU PRICES.
WHILE WE RECOGNIZE THE INCONVENIENCE WE HOPE OUR CUSTOMERS UNDERSTAND THE NECESSITY.
Thank you all for the continued support. Hoshinoya
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